Description

I made a carrot cake with flour, eggs, butter and just enough sugar — filled with grated carrot, walnuts and almonds.Topped with a ricotta and cream frosting, finished with chopped nuts.

Ingredients

Fresh: grated carrots, fresh eggs, butter, ricotta, cream

Dry base: flour, sugar, baking powder, chopped walnuts, chopped almonds

Topping: chopped nuts, ricotta-cream frosting

Scroll to Top